Thanksgiving Grand Buffet

Gather your family around our table on November 23rd for a delicious grand buffet! Two seatings are available at 12pm and 2pm. Cost is $64 for ages 13 and up, $25 for ages 6-12 and free for children 5 and under, plus tax and gratuity.

Advance reservations required. A 72-hour cancellation applies. Call 304-763-0876 to book your reservation.

Iced Seafood Bar
Snow Crab Legs
Chilled Jumbo Shrimp with Horseradish Cocktail Sauce
Blue Point Oysters on the Half Shell
House Cocktail Sauce, Horseradish, Vinegars and Condiments
Smoked Salmon Display with all classic accompaniments

Salads
Classic Caesar Salad with w/ Shaved Parmesan & House Made Garlic Croutons
Fresh Salad Greens with Apple, Pomegranate, Walnuts, & Blue Cheese
Assorted House Dressings

Entrées
Roasted Tom Turkey Breast with Classic Gravy
Maryland Style Crab Cakes w/ Spicy Remoulade

Carving Stations
Black Pepper Encrusted Roast New York Strip Loin w/ Accompaniments
Smoked Pit Ham with Bourbon Mustard Brown Sugar Glaze

Sides
Classic Southern Cornbread Stuffing with Sage, Sweet Onion and Sausage
Whipped Mascarpone Yukon Gold Potatoes
Sweet Potatoes with Praline Streusel Topping
Baby Green Beans and Toasted Almonds
Roasted Honey Balsamic Brussels Sprouts
Gourmet Mac & Cheese with Smoked Gouda & Bacon topped with a Buttery Cracker Crust
Warm Bakery Rolls with Sweet Butter
Iced Tea, Coffee, Decaf, Hot Tea, and Water

Dessert
Pumpkin Custard Pie
Old-Fashioned Bread Pudding with Jack Daniels Crème Anglaise
Pecan Pie
Tiramisu
Bananas Fosters Parfait
Chocolate Ganache Cake with Raspberry-Cranberry Coulis
Classic Vanilla Crème Brulée