Mother’s Day Brunch Buffet Menu

Breakfast Bar
Seasonal Fresh Fruit Display with Peach Mint Dipping Sauce
House-Made Pastries
Smoked Salmon Display, Hardboiled Egg, Capers, Perfect Diced Red Onion
Made to order Omelets with assorted Garnish
Classic Eggs Benedict with Creole Hollandaise Sauce
Smoked Bacon, Country Sausage Gravy, and Biscuits

Appetizers & Salads
Chilled Chesapeake Bay Jumbo Shrimp Cocktail/ Oysters on half Shell/ Stone Crab claws/ Old Bay Hot sauce cocktail Sauce/Assorted Vinegars and Fresh Horseradish
Green Tomato and English Cucumber Gazpacho with Black Pepper crouton
Artisan Cheese Display, Crusty Breads, and Crackers, Assorted Mustards
Classic Shrimp Cocktail with Cocktail Dipping Sauce
Garden Salad with English Cucumber, Grape Tomatoes, Shaved Red Onion, Assorted Dressings
Tortellini Pasta Salad, Roast Red Tomatoes, Black Olives, Sweet
Peas, Broccolini, Roast Garlic Cream Dressing

Carving Station
Carved Tenderloin of Beef, Horseradish Cream, Assorted Mustards
Crusty Bread and Rolls

Pan roast Atlantic Cod with braised Artichokes, Black Olives Capers, Tomato and Extra Virgin Olive Oil
Six Way Cut Chicken, Memphis Barbecue Sauce,
Southern Fried Red Potatoes, Red Onion and Sweet Peppers
Whipped Potatoes and Black Pepper Gravy
Country Style Green Beans with Smoked Bacon
Broccoli, Carrot, Cauliflower Medley with Herbed Butter

Glade Springs Grand Dessert Buffet
Iced tea, water, coffee, decaf and hot tea

Reservations required. Call 304-763-0876 or use this form to book.