Wedding Menus - page 2

Hot Dinner Buffet
Two Entrées $36 | Three Entrées $38
Salads |
choose two
Mixed Field Greens, Tomato, Cucumber, Shredded Carrot, Choice of Dressing
Classic Caesar Salad with House Made Croutons and Parmesan Cheese
Spinach Salad with Warm Bacon Dressing
Orzo Salad with Julienne Vegetables
Traditional Greek Salad, Iceberg and Romaine Lettuce, Olives, Tomatoes, Red
Onions, Mild Banana Peppers, Feta Cheese, and Vinaigrette
Entrées
Chicken Kiev with a Garlic Butter Sauce
Roasted Turkey with Sage and Onion Dressing
Apple Smoked Pork Chop
Tilapia with a Cajun Cream Sauce
Roast Sirloin of Beef with Mushroom Bordelaise
Stuffed Peppers with Rice and Vegetables
Grouper with Roasted Cherry Tomatoes, Almonds, and Roasted Garlic
Sautéed Chicken with Mushrooms and Artichokes in a White Wine Sauce
Accompaniments |
choose two
Au Gratin Potatoes
Seasonal Mixed Vegetable Sauté
Sweet Potato Casserole
Whipped red bliss potatoes
Green Beans Amandine
Maple Glazed Carrots
Wild Rice with Pecans
Broccoli in a Cheddar Cheese Sauce Au Gratin
Dessert
Groom’s Cake
Plated Hot Dinner
Salads |
choose one
Mixed Field Greens, Tomato, Cucumber, Shredded Carrot, Choice of Dressing
Classic Caesar Salad with House Made Croutons and Parmesan Cheese
Traditional Spinach, Chopped Egg, Red Onion, and Bacon Bits, Apple Cider
Vinaigrette
Bleu Cheese Wedge, Iceberg Topped with Bleu Cheese Dressing, Bacon Bits,
Tomatoes, and Onions
Entrées |
choose one
Grilled Vegetables with Polenta | $21
Stuffed Peppers with Rice and Vegetables | $24
8 oz. Stuffed Chicken Breast with Broccoli and Cheddar Cheese | $30
Glazed Roast Pork Loin, Hot Shot Cinnamon Jus Served with Cinnamon Fried
Apples | $36
8 oz. Pan Seared Filet of Salmon with Dill Sauce | $38
Jumbo Lump Crab Cakes with Cajun Remoulade Sauce | $42
10 oz. Grilled Aged NY Strip Steak, Jack Daniels and Pepper Jus
(Temperature
Medium)
| $46
6 oz. Grilled Filet Mignon with Green Peppercorn Sauce
(Temperature Medium)
| $48
Accompaniments
Chef’s Selection of Starch and Vegetable to Compliment Your Entrée
Dessert
Groom’s Cake
Make Your Entrée a Duet |
choose one
4 oz. Grilled Chicken Breast | $5
3 Lemon Garlic Shrimp | $6
4 oz. Char-Grilled Salmon | $9
3 oz. Crab Cake | $9
Weddings | 1
Re h e a r s a l Di nn e r s
Fresh Bakery Rolls with Butter, Iced Tea, Water, Coffee, Decaf, and Hot Tea
6% Sales Tax and 21% Service Charge Additional
1 3,4,5,6,7,8,9,10,11,...12
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