Page 9 - Holiday Parties 2010

Basic HTML Version

Appetizer Selections |
$9 per person per selection
Miniature assorted mini quiches
Jumbo shrimp cocktail with a gin laced cocktail sauce
Herbed cheese balls with assorted crackers
Vegetable crudités with 2 dressings
Cocktail meatballs with sweet and sour sauce
Asparagus wrapped in prosciutto
Carving Stations
Uniformed Chef
$50 each
Prime Rib of Beef
$11 per person
Apple Cinnamon Pork Loin
$9 per person
Lambchops with Mint Jelly
$12 per person
Appropriate accompaniments included
Raw Bar |
$37 per person
Hot Selection |
add $6
Oysters
Clams Casino
Cherry Stone Clams
Oysters Rockefeller
Crab Fingers
Jumbo Shrimp
Mussels
HOLIDAY PACKAGES
304-763-0844
Minimum of 30 Guests. Lunch menu will only be available until 2:30pm.
50% menu price surcharge per person will apply for each person under
the minimum of 30 guests. A taxable 19% service charge and 6% state
sales tax will be applied to all food and beverage items.
HOLIDAY
|
Reception
Enhancements
Enhancements | 8